Are you ready to whet your appetite? Here is an example of the kind of mouth-watering cuisine you can look forward to experiencing when you visit the Mariners Restaurant.
The Mariners Restaurant is open 7 days a week for lunch & evening meals.
Sample Dinner Menu
Celeriac, Pancetta & Tarragon Soup £5.00
Pan Fried Halibut £7.95
With Spiced Celeriac Puree & Crispy Shallot Ring
Goats Cheese and Mixed Beetroot Salad £6.95
Candied & Golden Beetroots
Home Air Dried Bresaola £7.95
With Home Pickles & Herb Oil
Pan Fried Creedy Carver Duck Breast £18.95
Dauphinoise Potato, Griottine Cherries & Rich Port Sauce
Pan Fried Brill £17.00
Pancetta & Cockle Risotto
Ribeye Steak £21.95
Baba Ganoush, Garlic Butter and Fries
Roast Monkfish Wrapped in Parma Ham £18.25
Homemade Red Onion Jam, Purple Mashed Potato and Sun Blushed Tomatoes
Pan-Fried Halloumi £15.95
Spiced Carrot, Stir Fry Vegetables, Sesame Seeds & Crab Apple & Chilli Sauce
Coconut Pannacotta £5.25
With Homemade Coconut Sorbet
Iced Nougatine Parfait £5.25
With Vanilla Ice Cream & Fresh Orange
Apricot, Ginger & Croissant Bread & Butter Pudding £5.25
Sticky Banoffee Pudding £5.25
Banoffee Sauce & Clotted Cream
Selection of West Country Cheese’s £6.50
Dorset Red, Devon Blue, Somerset Brie & Vintage Reserve Cheddar Served with Crackers, Grapes & Quince Jelly
Freshly Ground Coffees, Teas, & Fruit Infusions served with Homemade Petit Fours £3.00
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* Please note that prices are subject to change *
Please note that we source locally wherever possible and that all dishes are cooked to order and subject to availability.
Please advise us of any dietary requirements or allergies. Some dishes may contain traces of nuts.
All prices are inclusive of VAT. Service is discretionary.
We look forward to welcoming you to the Mariners Restaurant. To avoid disappointment, we strongly recommend you contact us to reserve a table:
Call us on 01297 442753
Email us at: firstname.lastname@example.org