Mariners Hotel Restaurant Lyme Regis

£27.50 per person

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Available Saturday 11th and Tuesday 14th February 2012

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Watercress Veloute
Lightly Poached Hens Egg

Asparagus Wrapped in Smoked Salmon
Lemon and Caper Dressing

Baked Gevrik Goats Cheese
Sweet and Sour Cherry Tomatoes, Rocket Pesto

Lyme Bay Crab Fritters
Coriander and Lime Mayonnaise

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Passion Fruit Sorbet

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Char Grilled Dorset Sirloin Steak
Roast Garlic Mash, Wild Mushroom Sauce, Buttered Baby Leeks

Roast Monkfish Tail
Lyme Bay Crab Risotto, Tempura Oyster

Grilled Lamb Valentine Steak
Bubble and Squeak, Nutmeg Spinach, Garden Rosemary Jus

Tempura Fried Vegetables
Sticky Jasmin Rice, Sweet Chilli Jam

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Dark Chocolate and Rum Crème Brulee
Hazelnut Shortbreads

Bailey’s Irish Coffee Cheesecake
Caramel Syrup

Raspberry and Greek Yoghurt Parfait
Brandy Snaps, Chilled Berry Soup

Selection of West Country Cheese’s
Celery, Biscuit and Red Onion Marmalade

Freshly Ground Coffee and Hand Made Chocolate Truffles

~ Bookings Advisable ~

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